Dinner Menus for Jackson NH Restaurant | Christmas Farm Inn & Spa
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Dinner Menu

During April, we will be closed Tuesday–Thursday.

DINING

Casual Dining in our Restaurant and Pub

*Menu items are subject to change.

Open at 5pm Monday - Sunday, last seating 8:45pm (Closed Tuesday - Thursday)


Mistletoe Pub

Seasonal craft cocktails
Large whisky and Bourbon selection
Local and regional brews

 
Trip Advisor Cretificate of Exellence for Jackson NH Restaurant Valley Originals Restaurant In Jackson NH
 
 

Our Vision:

At the Christmas Farm Inn we offer visitors and locals a food experience of freshly prepared classic and original dishes that offer both local and worldly flavors, in a cozy, traditional farmhouse setting, with exceptional warm and caring service by a team that shares our values of authenticity, quality and a sense of fun.

 

View a sample of our dinner menu below:

STARTERS

Pan Seared Scallops✓
Bacon Bourbon Jam, blueberry gastrique

Crab Cakes
Chipotle aioli, corn salsa, lemon

Calamari
Garlic aioli, marinara, lemon

Chicken Satay✓
Skewered dark meat, green onion, maple bourbon

Bruschetta
Goat cheese, dried cranberries, pickled onion, almonds, honey

SOUPS & SALADS

Caesar Salad✓
Romaine, parmesan, croutons Add chicken or shrimp

Chefs Winter Salad✓
Mixed greens, pear, candied walnuts, cranberry vinaigrette

Smoked Corn Chowder
Chili threads, grilled corn, bacon

Soup du Jour

ENTREES

Served with your choice of starch and vegetable of the day unless specified otherwise
12oz NY Strip Steak✓
Mashed potatoes, seasonal vegetables, mushroom demi

Braised Short Rib✓
Crispy risotto cake, seasonal vegetables, cinnamon soy glaze

Traditional Meatloaf
Mashed potatoes, seasonal vegetables, mushroom demi

Cioppino✓
Crab, scallops, shrimp, calamari, lobster, fettuccine tomato coulis, garlic bread

Blackened Salmon✓
Maple carrot puree, seasonal vegetables, salsa verde

Statler Chicken✓
Mashed potatoes, seasonal vegetables, lemon oregano jus

Chicken Alfredo✓
Garlic cream, fettuccine, wild mushrooms, parmesan, garlic bread

Butternut Squash Ravioli
Crispy sage, brown butter, parmesan, wild mushrooms

PUB MENU

Lobster Roll
Split top bun, claw, knuckle, tail, lemon aioli
Served with chips or salad

CFI Burger
Prime beef, lettuce, tomato, onion, brioche bun, cheese, bacon
Served with chips or salad

Bavarian Pretzel
Beer cheese, ale mustard

Truffle Fries
Garlic aioli, parmesan

Buffalo Chicken Dip
White Cheddar, crudite, tortilla chips

Chicken Alfredo Flatbread
Mozzarella, parmesan, roasted chicken, garlic cream sauce

Margherita Flatbread
Basil, balsamic reduction, vine ripe tomatoes, fresh mozzarella

Please inform your server of any allergies or dietary restrictions

✓ Can be prepared gluten-free.

Fresh pasta contains egg

20% service charge may be added to tables of 6 or more.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

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FREQUENTLY ASKED QUESTIONS

What are your hours?
We open at 5 pm Thursday – Monday and the last seating is at 8:45 pm. Our restaurant and pub are closed on Tuesdays and Wednesdays.

Do you recommend making a reservation?
Yes, please call ahead for a reservation. For parties of six guests or more, we recommend calling to book 2-4 weeks in advance.

History of Christmas Farm Inn Name

The Inn is not 'Christmas themed' but rather received its name from the gifting of the property at Christmas time – renamed the ‘Christmas Farm’ in honor of the season and spirit of the gift.

LEARN MORE OF THE HISTORY