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Restaurant

Restaurant

Our Restaurant at Christmas Farm Inn

Video-Chef-PlateUnder the direction of Executive Chef Stan Shafer, who won "2011 Chef of the Year" by the American Culinary Federation, our restaurant features a variety of classic New England dishes, steaks, pasta, seafood, and sandwiches. Our restaurant specializes in seasonal cuisine that reflects the best of New England, with a menu that is eclectic yet approachable, created from fresh, local ingredients as often as possible.

House specialties include our wicked P.E.I. Mussels with plum tomatoes and spicy chorizo sausage for that little kick and garlic bread for dipping. Also try our Green Apple Bourbon Steak, our bestseller, or Stan’s award-winning chili (winner of the Chilly Chili competition 2012 and 2013) which is also featured in our Chicken Quesadilla.

Do not miss our excellent value Daily Specials, ranging from Almost Free Friday -- any bottle of wine at half price -- to our popular Italian Night when two enjoy a 3-course dinner for $29.

Kids enjoy their own menu, activities page as well as movie night in the adjacent sitting-room every night from 5:30pm.

You'll love visiting the Christmas Farm Inn's Pub and will feel right at home! Martinis and cocktails change seasonally and offer a great variety of flavors.Our pub features a large whisky and Bourbon selection, Tuckerman’s on draught as well a wide selection of bottled beers.

On weekends (during the summer months) you can also eat a light meal over at the Cabana Bar, which is located next to our outdoor pool.

Please call for a reservation when your dining plans include Jackson NH restaurants.

dining testimonialSM

restaurant landing7  

Our Restaurant at Christmas Farm Inn

Video-Chef-Plate Under the direction of Executive Chef Stan Shafer, who won "Chef of the Year" by the American Culinary Federation, our restaurant features a variety of classic New England dishes, steaks, pasta, seafood, and sandwiches. Our Jackson NH restaurant specializes in seasonal cuisine that reflects the best of New England, with a menu that is eclectic yet approachable, created from fresh, local ingredients as often as possible.

House specialties include our wicked P.E.I. Mussels with plum tomatoes and spicy chorizo sausage for that little kick and garlic bread for dipping. Also try our Green Apple Bourbon Steak, our bestseller, or Stan’s award-winning chili (winner of the Chilly Chili competition 2012 and 2013) which is also featured in our Chicken Quesadilla.

Do not miss our excellent value Daily Specials, ranging from Almost Free Friday -- any bottle of wine at half price -- to our popular Italian Night when two enjoy a 3-course dinner for $29.

Kids enjoy their own menu, activities page as well as movie night in the adjacent sitting-room every night from 5:30pm.

You'll love visiting the Christmas Farm Inn's Pub and will feel right at home! Martinis and cocktails change seasonally and offer a great variety of flavors.Our pub features a large whisky and Bourbon selection, Tuckerman’s on draught as well a wide selection of bottled beers.

On weekends (during the summer months) you can also eat a light meal over at the Cabana Bar, which is located next to our outdoor pool.

Please call for a reservation when your dining plans include Jackson NH restaurants.

  

dining testimonialSM

 

TitleBreakfast

Breakfast is the most important meal of the day, so please enjoy a hot breakfast entree from our delicious menu and start your day with the energy you need.

One or Two Eggs - Sunny side up, over easy, over medium, over hard, scrambled, or poached.  Served with home fries and your choice of three strips of bacon or sausage.

Buttermilk or Blueberry Pancakes - Our own special recipe of pancakes, served with three strips of bacon or sausage patty.

French Toast - The classic breakfast dish, served with three strips of bacon or sausage patty.

Three Egg Omelet - Choice of ham & cheese, veggie lovers', western, or meat lovers' styles.  Served home fries.

Eggs Benedict - Two poached eggs served on a muffin with a slice of ham and smothered with Sauce Hollandaise, served with home fries.

Belgium Waffle - Freshly baked, with your choice of strawberries and whipped cream or maple syrup.

Hot Oatmeal - The classic winter warmer, served with brown sugar and raisins.

Breakfast Station - While your order is being prepared, please help yourself to our continetal buffet.  If you are an Inn guest, your breakfast is included in your stay. Gratuity, at your discretion.

TitleRoyaltyRewards

Our frequent diners' program allows you to earn points towards Loyalty Certificates from the Christmas Farm Inn & Spa. Whenever you make a purchase simply present your card to the wait staff and we will automatically track your purchase and assign points to your membership.  Each dollar you spend is worth one point.  Ask your server to sign you up during your next visit to our restaurant. Here is what you can earn.

When you earn 200 points you will receive:

  • A $10 Loyalty Certificate good for food and drinks at our restaurant
  • A FREE Birthday dinner that may be redeemed during your birthday month
  • A Wedding Anniversary Gift of a bottle of wine or 2 free desserts during your anniversary month
  • Christmas Farm Inn & Spa’s monthly newsletter with special coupons and offers
  • Advance notice on our promotions such as Double Points night and much more!

 

Please call the Inn to make your dinner reservation today and start earning points towards your free gifts.

 

 

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